Job Title: Sous Chef – Luxury Boutique Hotel
Salary: £40,000 + Service Charge
Location: Gloucestershire
I am recruiting for a Sous Chef to join this luxury 4AA Rosette boutique hotel in the Cotswolds. As Sous Chef you will be responsible for all production and presentation of the dishes and will work closely with the Head Chef creating a memorable experience for the guests.
About the venue and company
Luxury boutique hotel
3 AA Rosette
Chefs Table
Michelin Guide
Service charge
Discounts throughout the group
Career opportunities
About the position
Ensure that the delivery and production of food is at the highest quality
Maintain the highest level of communication between the team
Brief the team daily
Ensure that deliveries are checked for quality and quantity
The successful candidate
Experience in a similar role in luxury hotels or restaurants
Fine dining background a must
A passionate individual
Have a can-do attitude and be willing to go the extra mile
Ability to work under pressure
Experience managing and training teams
If you are keen to discuss the details further, please apply today or send your cv to
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