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Chef helper/tandoor

Chessington
Kiyansh Goumet limited
Chef
£63,360 - £67,680 a year
Posted: 1 October
Offer description

Overview

We are seeking a dedicated and passionate Assistant Chef to join our culinary team. The ideal candidate will possess a strong background in food production and preparation, along with excellent leadership skills to support the Head Chef in managing kitchen operations. This role is perfect for individuals who thrive in a fast-paced environment and are eager to contribute to the success of our restaurant while ensuring high standards of food safety and quality.

Responsibilities

* Assist the Head Chef in planning and executing menu items, ensuring consistency and quality in food presentation.
* Supervise kitchen staff, providing guidance and support to enhance team performance.
* Oversee food preparation processes, ensuring compliance with health and safety regulations.
* Manage inventory levels, including ordering supplies and minimising waste.
* Maintain cleanliness and organisation of the kitchen area, adhering to food safety standards.
* Collaborate with the culinary team to develop new recipes and improve existing ones.
* Assist in training new kitchen staff on cooking techniques, food safety practices, and kitchen protocols.
* Participate in serving meals during peak hours, ensuring timely delivery to guests.

Skills

* Proven experience in a supervisory role within a kitchen environment and experience in Tandoor.
* Strong background in food production and preparation techniques.
* Excellent team management skills with the ability to motivate and lead a diverse group of individuals.
* Proficient cooking skills with a passion for culinary arts.
* Previous experience in hospitality or restaurant settings is highly desirable.
* Knowledge of food safety regulations and best practices is essential.
* Strong leadership qualities with effective communication skills.
* Ability to work efficiently under pressure while maintaining high standards of quality. Join our dynamic team as an Assistant Chef and contribute your culinary expertise to create memorable dining experiences for our guests

Job Types: Part-time, Temporary

Contract length: 1 month

Pay: £12.21-£13.00 per hour

Expected hours: No less than 20 per week

Work Location: In person

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