At Miller & Carter - Worcester, we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas from training and mentoring your team to overseeing food ordering and preparation.
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture-perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our industry-leading 3-day Steak School, and we are proud to be the ONLY restaurant chain awarded ‘The Masters of Steak' accreditation.
This is a suitable opportunity for someone looking for their first Kitchen Manager appointment.
WHAT’S IN IT FOR ME?
* Bonus scheme – we’re all about rewarding your hard work
* Opportunities to grow with paid qualifications
* A massive 33% discount across all our brands. Whether it’s date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
* 20% discount off all our brands for friends and family
* Discount on gym memberships
* Health & Dental Plans to keep you safe, secure, and smiling
On top of this, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and free shares! There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN MANAGER, YOU’LL…
* Be a Kitchen Manager who inspires your team to consistently deliver high-quality food to be proud of
* Be driven to smash targets with your team, driving sales and guest satisfaction
* Manage food ordering, food preparation, and stock control
* Work with a branded menu
* Oversee that your team conforms to health and hygiene regulations
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