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Sous chef

Frome
Eurest
Sous chef
Posted: 19 February
Offer description

Monday - Friday 7am - 3.30pm with occasional evenings/weekend events
40 hours per week
£34,890 per annum, Free gym access
A Trade Test Will Be Required For This Role
Spice Up Your Next Career Move
Are you a talented and enthusiastic
Sous Chef
looking to showcase your skills and creativity? Join our dedicated catering team in
Feltham
where you'll craft exceptional dishes using the finest and freshest ingredients. This is your opportunity to make an impact in a role that balances culinary passion with career development, all within the UK's leading food service company.

Key Responsibilities

* Manage the kitchen in the Head Chef's absence
* Prepare delicious, high-quality food that delights clients and customers
* Identify opportunities to improve food service standards
* Create a positive and supportive kitchen environment
* Support the team in delivering high-quality food concepts
* Represent Eurest and maintain a positive brand image
* Assist with food ordering, stock control, and food waste management
* Oversee kitchen cleaning to maintain high hygiene standards
* Support budget management and achieve financial targets
* Ensure compliance with Food Handling, Hygiene, and Health & Safety regulations

What We're Looking For

* Passion for great-tasting food
* Strong leadership and communication skills
* Ability to build positive working relationships
* Confidence to take initiative and make sound decisions
* Ability to work well under pressure
* Excellent timekeeping and reliability
* A proactive, motivated, and eager approach
* Desire to succeed and drive standards forward

If you're ready to take the next step in your culinary career and thrive in a supportive, professional environment, we'd love to hear from you.

About Us
We connect workplaces to mindful, flavourful & planet-positive catering

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people-powered at Eurest

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