Oceanarium, Bournemouth is looking for a full-time Food and Beverage Manager. This role involves overseeing daily food and beverage operations, managing staff, and ensuring high customer satisfaction. Candidates should have at least 3 years of experience in hospitality, with 2 years in a leadership role. Responsibilities include menu development, maintaining food safety standards, and managing budgets. The position requires strong leadership and customer service skills, along with a food safety certification. Join us for a vibrant work experience on Bournemouth's iconic beachfront.
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