Frive in Romford is seeking an experienced professional to evaluate process risks and lead product validation for business priority projects. You will collaborate closely with various teams to ensure product quality, efficiency, and timely delivery of trials.
The ideal candidate should have a degree in a food-related subject, relevant food hygiene qualifications, and at least 2 years of experience in a food business. This position offers hybrid working, robust staff benefits, and a collaborative work environment.
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