Job Description
We are looking for experienced Sous Chef for an academy based in Wembley
Start Date: ASAP
Hours: Term Time - 35 hours per week paying £19.22 per hour PAYE
Key Responsibilities:
* To be in charge for the cooking of school meals with the direction of Catering Manager.
* To be responsible for weekly stock take and ordering from our dominated suppliers, and report.
* Kitchen cleaning and cleaning of heavy and light equipment used during the day.
* Maintenance of good standard of hygiene in kitchen and follow the HACCP’s policy.
* Assist Catering Manager in training new staff in cooking methods and methods of work in kitchen.
* Assist with the planning, costing of menus and ordering of foodstuff.
Knowledge, Skills & Experience:
* Experience in a similar role within a school or the education sector (desirable).
* Able to contribute to overall school behaviour records and provide feedback.
* Strong communication skills with adults and youths.
* Highly organised and efficient; capable of multi-tasking and working at pace.
* Must be able to meet the physical demands of the role.
Qualification Criteria:
* Right to work in the UK.
* GCSE level Math’s and English or equivalent level qualification.
* Relevant Health & Safety and Food Hygiene qualifications desirable.
Other:
* Commitment to equality of opportunity and the safeguarding and welfare of all students.
* This post is subject to an enhanced DBS check.
Please forward updated CV for immediate consideration