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Chef de partie

Newcastle
Sixty Eight International
Chef de partie
£25,000 - £35,000 a year
Posted: 2 October
Offer description

Chef de Partie – Bring the Heat to the Grill

We're on the hunt for a Chef de Partie with fire in their belly and a love for great food. Think sizzling grills, hearty plates, and a buzzing pub atmosphere – this is food made for good times. If you want to join a kitchen where no two days look the same, this one's for you.

What you'll be doing

* Owning your section and smashing out consistently tasty plates.
* Bringing confidence and high standards to every service.
* Prepping, cooking, and plating with pride – whether it's Friday night madness or a relaxed Sunday roast.
* Working closely with the senior kitchen team to bring fresh ideas to menus and specials.
* Keeping your kitchen space spotless and safe – hygiene heroes only.
* Sharing your skills with younger chefs, giving them the confidence to thrive.

What we're looking for

* A Chef de Partie (or an ambitious Demi ready for the step up) who knows their way around a busy service.
* Solid knowledge of food safety and the basics of running a clean and efficient kitchen.
* Someone who is cool under pressure, loves teamwork, and genuinely cares about the food going out.
* A real passion for hospitality – the kind that's infectious.

The good stuff

* Proper opportunities to grow within an ambitious pub and grill group.
* A place that looks after its people as much as it does its guests.
* Skilled worker visa and IHS support.
* Accommodation is available upon request.

This is more than a kitchen shift – it's about being part of a team that cooks with heart and serves with personality. Time to bring your A-game.

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