Marketing & Social Media Manager Reports to: Head of Marketing – Angus & Steak and Company Brands: Angus Steakhouse & Steak and Company Location: London - Full-time onsite Contract: Full-time, Permanent Salary: £40-45k Role Overview Noble Restaurant Group are looking for a Marketing & Social Media Manager to assist with executing the annual marketing strategies for two distinct London restaurant brands - Angus Steakhouse and Steak and Company. This role requires a confident, creative, and strategic marketer who can balance heritage and innovation - driving covers, spend, and engagement while maintaining the individual tone of voice and visual identity of each brand. As Marketing & Social Media Manager you’ll become part of a small yet dynamic team, reporting directly to the Head of Marketing, who oversees the overall strategy for both brands and collaborates closely with the team. Key Responsibilities 1. Brand Strategy & Positioning Champion and protect each brand’s unique identity, ensuring consistency across all digital and physical touchpoints. Deliver quarterly focus areas from the 12-month plan and lead creative development of campaigns and key promotions. 2. Social Media & Content Creation Grow social audiences (Instagram, Facebook, TikTok, LinkedIn) by 15–25% through planned content calendars, geo-targeted campaigns, and consistent posting. Manage 2–3 annual shoots plus ongoing content capture, maintaining alignment with each brand’s visual style. 3. Website, SEO & Online Presence Oversee updates to both video-led, mobile-optimised websites. Manage Google, TripAdvisor, OpenTable, and review platforms, keeping imagery, SEO, and tone consistent. Respond promptly to reviews and support GMs in maintaining strong ratings. 4. CRM, Email & Customer Engagement Run automated and promotional email campaigns (Welcome, Follow-Up, Newsletter, Events). Manage the sign-up and review journey with “Subscribe20” incentives and use SevenRooms data to drive personalised remarketing. 5. Partnerships & PR Develop partnerships and referral programmes to boost covers across both brands. Coordinate concierge outreach, hotel and theatre collaborations, and secure local media coverage through key press relationships. 6. Advertising & Promotions Plan and deliver paid social and OOH campaigns within budget. Produce creative assets for seasonal and evergreen activity, coordinating cross-venue promotions. 7. In-Venue Communications & Brand Standards Oversee all in-venue visuals — screens, menus, signage, uniforms — ensuring brand consistency. Collaborate with Operations and GMs to weave brand storytelling into training and guest experience. Skills & Experience 3–5 years marketing experience within hospitality, F&B, or lifestyle brands. Proven record in managing marketing campaigns and social media growth. Strong understanding of SEO, paid media, and CRM systems Creative eye for photography, video, and copywriting; confident briefing and managing freelancers/agencies. Exceptional organisation and ability to juggle multiple brand identities. Comfortable working with venue teams and attending restaurants regularly for content creation and campaign checks. Personal Attributes Energetic, creative, and commercially astute. Able to switch between the heritage warmth of Angus Steakhouse and the stylish theatre of Steak and Company. A “hands-on” marketer - equally happy behind a camera, writing copy, or analysing metrics. Passionate about hospitality and London’s dining scene. Benefits Private medical care. Opportunities for professional development and growth. Collaborative and dynamic work environment. Gym membership