What’s in it for you
?
1. Competitive salary
2. Live in accommodation available
3. Discounted or free food
4. Employee discounts
5. Staff parking
6. Training and development opportunities
Package
7. £30,000 per annum
Why choose our Client?
Are you a talented Breakfast Chef seeking a unique opportunity to showcase your skills in an exceptional setting?
Our client is an iconic hotel in Devon, in an exceptional location. This beautiful property has a fantastic reputation, breathtaking views and is steeped in history and stories.
The kitchen team here are working to a 2 Rosette standard and have a real passion and drive to deliver the best, fine dining food around. Our client is therefore looking for a like-minded individual who has worked in high quality establishments serving high quality, plated breakfasts. You must be a real people person and a team player, in order to help take the team and the hotel further!
Please note: due to the remote location, this role may be more suited to someone with their own transport, as public transport in the area is limited.
What’s involved?
We’re looking for a Breakfast Chef with a proven track record in high-standard kitchens, serving up good quality, plated breakfasts.
Working from 7am until 4pm, 5 days per week, the Breakfast Chef will be instrumental in setting the tone for the guests’ day, creating a memorable breakfast experience from an a la carte menu using fresh, locally sourced ingredients. Reporting to the Executive Chef and Head Chef, you’ll be responsible for preparing and overseeing the breakfast service, catering for around 40-50 guests each morning during peak season. After breakfast, your attention will turn to lunch service and afternoon tea which is very popular at the hotel. Previous hotel experience to a similar standard is preferred.
The successful Breakfast Chef will have high end hotel experience, a genuine passion for food, an unwavering commitment to quality, and the ability to work efficiently and calmly under pressure.
Please note: due to the remote location, this role may be more suited to someone with their own transport, as public transport in the area is limited.