. Chef de Partie - New Milton | £31,000 + Weekly Tips
Ready to bring your culinary skills to a thriving independent restaurant on the Hampshire coast? Join a buzzing family-run eatery in the heart of New Milton, where fresh, local produce and passion for flavour are the daily norm.
This lively spot is open for breakfast, lunch, and dinner and is loved by locals and visitors alike. Think seasonal menus, a close-knit team, and a kitchen that thrives on precision and creativity.
What's on the pass:
* £31,000 per year plus GREAT weekly Tips
* Various shift pattern (40-45 hours/week)
* Big opportunities for growth in a quality-led kitchen
* Run your own section and step up when the Head Chef needs a hand
* Learn from experienced chefs using the best local ingredients
What you'll bring to the table:
* Chef de Partie or strong Commis experience
* NVQ Level 1 & 2 or equivalent
* Passion for fresh food - rosette experience a plus, but not essential
* A great attitude and a hunger to learn
Why this job sizzles:
* Genuine chance to progress with a well-respected independent restaurant
* Work with passionate owners who truly care
* Fantastic pay and vibrant kitchen culture
Don't wait - apply today and join a restaurant that celebrates good food, good people, and great vibes.
(Please note: We are only able to respond to applicants with relevant UK work experience and eligibility to work in the UK in accordance with the Asylum & Immigration Act 1996.)
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.