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Bar manager

London
Tiptopjob
Bar manager
€37,500 a year
Posted: 10 November
Offer description

Bar Manager – Fast growing Leisure Concept


Location

London


Salary

GBP 35,000 – 40,000+


Mission

Are you done with the late-night finishes? Fancy the vibe and energy of a London bar without the 2‑o’clock finishes? I have teamed up with a brilliant leisure and hospitality business that has big plans for its wonderful concept. The brand is currently focused on London with expansion in the pipeline, and it’s an exciting time to join as we enter a growth period. The business offers a fantastic work environment that advocates and cultivates inclusivity, provides supportive leadership, and delivers quality venues with top‑of‑the‑range facilities, including a vibrant bar. It underpins its venues with a well‑structured people strategy that is innovative and promotes a welcoming and rewarding place to work.


Responsibilities / Abilities

* A dynamic and enthusiastic leader who can motivate, engage and train their people.
* Create a welcoming and inclusive culture for guests and team alike.
* Able to deliver a wonderful guest experience and drive operational excellence.
* Confident in the ability to run all elements of a multi‑faceted operation with full P&L accountability.
* Possess an astute business mind, quickly understanding and working with day‑to‑day finance, utilising insights to maximise and improve sales and meet KPI targets.
* Collaborate with senior leadership and the General Manager.
* Responsible for all compliance, health and safety, food hygiene, licensing, security and maintenance issues at venue level.
* Ensure due diligence and compliance are next level and that your people are fully trained and equipped to always work safely and optimally.


Must Haves

* A passionate and spirited leader; role modelling behaviours is a must.
* A love of hospitality, guest experience and customer service focused.
* A people‑first ethic – great people make great numbers.
* Personal Licence holder.
* P&L management experience.
* Fully trained in all aspects of Health and Safety and Food Hygiene (L3 desirable).

For more details contact or call David.

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