As a Part Time Sous Chef at the Sun, you will have a passion for serving great food, training great people and leaving a smile on our guests’ faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Responsibilities
* Be driven to smash targets with your team.
* Train and inspire your team to deliver food you can be proud of.
* Support your Head Chef with food ordering, food preparation and stock control.
* Master the art of working with a branded menu.
* Have confidence in managing Chefs and the wider Kitchen Team.
* Ensure team compliance with health and hygiene regulations.
Benefits
* Flexible shifts to work around your lifestyle.
* Massive 33% discount across all Mitchells & Butlers brands.
* 20% discount off all brands for friends and family.
* Wagestream financial toolkit to manage finances and access earned pay.
* Opportunities to grow with paid qualifications.
* Opportunities for progression; on average 200 Chefs are promoted to Head Chef every year.
* Discounts on gym memberships.
* Team socials.
* Salary package includes: pension, 28 days paid holiday, high‑street shopping discounts, free shares, employee helpline.
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