Assist the Head Chef in menu development and work with fresh produce to deliver high-quality, wholesome dishes cooked to the highest standards.
Create a warm, efficient, and fun environment while working within budget and managing stock control through regular audits.
Are you a qualified Chef seeking to work with fresh seasonal food, with opportunities for better work-life balance and meaningful work? We value a personable and warm approach, with a genuine interest in residents' wellbeing.
Hold City & Guilds/NVQ/SVQ or equivalent qualifications, and have a good understanding of nutrition and HACCP. Experience working with fresh seasonal food and creating welcoming environments is essential. Confidence engaging with residents to develop appetising, nutritious menus is also required.
Working as a Second Chef at Barchester offers the chance to deliver hotel/restaurant standards without split shifts or long weeks. You will assist the Head Chef in creating nutritious, flavoursome, and well-balanced menus tailored to residents, supporting our person-centred hospitality approach.
At Barchester, we pride ourselves on high-quality care, with the highest ratings across our 224 homes and hospitals in the UK. We are proud to have received a two-star outstanding rating by Best Companies, ranking 11th in the top 20 Best Health & Social Care Companies, and 14th in the Top 25 Best Big Companies to Work For in the UK.
Benefits include:
* Rewarding Excellence bonus of up to 500 for a Good or Outstanding CQC inspection
* Unlimited access to our refer-a-friend scheme, earning up to 500 per referral
* Retail and leisure discounts at major brands and supermarkets
* Free access to medical specialists for second opinions
* Confidential counselling and legal services
* Tax code review service to ensure correct tax payments
* Option to join our monthly staff lottery
If you are a passionate Chef eager to join a quality-driven company that celebrates life, Barchester is the place for you.
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