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Head chef

Edinburgh
Head chef
£35,000 a year
Posted: 13 May
Offer description

HEAD CHEFEdinburgh Academy Junior School – Edinburgh EH3£35,000 per annum | 40 hours per week | Mainly Monday–FridayHospitality Doesn't Have to Mean Sacrificing Every Evening and Weekend.If you're a passionate chef looking for better balance without losing creativity, quality, or career progression, this could be the role you've been waiting for.At Sodexo and Edinburgh Academy Junior School, we're creating a catering experience built around fresh, seasonal, nutritious food - while giving our chefs the opportunity to enjoy a healthier work–life balance than traditional hospitality often allows.With mainly Monday–Friday daytime hours, Christmas and New Year off every year, and genuine opportunities to grow your career through Sodexo's Culinary Academy, this is a chance to build a long-term future in hospitality without burnout.Whether you're:an experienced Head Chef looking to step away from relentless restaurant hours,or an ambitious Sous Chef ready to take the next step into your first Head Chef role,we'd love to hear from you.The RoleAs Head Chef, you'll take ownership of a well-supported kitchen operation at Edinburgh Academy Junior School, leading the delivery of high-quality food and hospitality services in a professional and welcoming environment.This is not a “heat and serve” catering environment - fresh food and scratch cooking are at the heart of what we do.You'll lead a dedicated kitchen team, creating healthy, balanced meals using fresh seasonal ingredients while bringing creativity and innovation to menus, events, and hospitality offerings throughout the year.You'll also play an important role in mentoring and developing your team, helping create a positive kitchen culture where people can thrive and grow.What You'll Be DoingLead and inspire the kitchen team day to dayDeliver fresh, seasonal, nutritious food from scratchCreate menus that are healthy, balanced, and appealing to young peopleBring creativity and innovation to the food offeringDeliver hospitality and special events throughout the school yearMaintain exceptional food safety, allergen, and hygiene standardsManage stock, ordering, rotas, and kitchen budgets effectivelySupport, coach, and develop team membersWork closely with the wider Sodexo culinary network and support teamsAbout YouWe're looking for a chef who genuinely cares about food quality, people, and creating a positive dining experience.You'll ideally have:Experience within a busy professional kitchen environmentA passion for fresh food and seasonal cookingExperience preparing healthy, nutritious meals from quality ingredientsStrong leadership or supervisory experienceExcellent organisational and communication skillsA positive, proactive, and supportive approachNVQ Level 2/3 (or equivalent)Food Safety Level 2 or aboveThis role could suit an experienced Sous Chef looking for the right opportunity to step into a Head Chef position with support and development from an established business.A driving licence and vehicle are no longer essential for this role.Why Join Sodexo?At Sodexo, we invest heavily in our people and believe great hospitality starts with great teams.Through our Culinary Academy and wider learning programmes, we actively support our chefs to develop their skills, confidence, leadership, and careers. We're passionate about helping our people become not just good at what they do - but truly great.This role offers both stability and progression within a global organisation that values innovation, development, and wellbeing.What We Offer£35,000 salaryMainly Monday–Friday working pattern7am–3:30pm shifts40 hours per week contractChristmas & New Year off every yearEvenings and most weekends freeOccasional hospitality events planned in advance throughout the school yearExcellent work–life balanceCareer progression and development opportunitiesAccess to Sodexo Culinary Academy programmesSupportive and inclusive working cultureOpportunity to build a long-term hospitality career with SodexoReady for a Better Balance?If you're passionate about fresh food, developing people, and building a rewarding hospitality career with genuine work–life balance, we'd love to hear from you.Sodexo and The Edinburgh Academy are committed to safeguarding and promoting the welfare of children. A satisfactory PVG check is required for this role. We are proud to be a Disability Confident Leader and welcome applications from all backgrounds.Please note: This role may close early if a high volume of applications is received.

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