We are a bold, award-winning business that prides itself on offering an eclectic range of innovative, fresh, and seasonal menus that impress our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards, always striving to be the best we can be. It is these high standards that, without a team of great kitchen porters—the heartbeat of our kitchens—we could not deliver!
We are looking for a Kitchen Porter to join our team.
What’s in it for you?
* The chance to work for an award-winning business. We have won the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2021) at The UK Publican Awards.
* A competitive hourly rate plus an equal share of great tips. You will get paid for the hours you work.
* Access to industry-leading training and development through our ‘Pillars of Progression’ programme.
* Participation in HIT training's industry-leading apprenticeship schemes.
* Additional support and coaching from our talented kitchen teams.
* Tools and significant investments in our kitchens to help you do a great job.
* The buzz of team parties, events, training courses, excellent suppliers, and some of the industry’s best rewards, discounts, and benefits—including 50% off food on shift.
* A business that cares about you. We are ambassadors for the Burnt Chef Project, fighting the stigma of mental health, and working with them to train and support our teams. We also offer a 24/7 Employee Assistance Program for support.
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