Job Description
* Sous Chef
* Fine Dining
* Monday to Friday
* Corporate Catering
* £43k per annum
* Up to 5% bonus
One of London's leading corporate caterers is looking for an experienced fine dining Sous Chef to work in one of the Hospitality kitchens on site. Purely cooking la carte dishes for both lunch and dinner, you'll work in a large brigade working Monday to Friday only.
The salary for this Sous Chef position is £43k plus...
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