Chef/Kitchen Manager - Sociable Hours, No Late Nights Location: Hook Hours: 40 hours per week (daytime shifts only) Salary: Dependent on experience Are you passionate about hospitality but ever wished for more sociable working hours? Our client, a well-established and thriving garden centre group, is seeking an experienced Chef/Kitchen Manager to lead their busy kitchen operations. This is a fantastic opportunity to combine your love of food and hospitality with the benefits of work-life balance - no split shifts and no late nights. The Opportunity As Chef / Kitchen Manager, you'll oversee the day-to-day running of the kitchen, from food preparation and menu development through to stock control, supplier management, and ensuring the highest standards of hygiene. You'll also lead and motivate a small team, creating a positive and supportive kitchen environment. Why Join? Sociable hours - enjoy evenings off and no unsociable late finishes. Creative input - help shape menus, specials, and promotions. Stable, full-time role - 40 hours per week in a busy, customer-focused café. Leadership opportunity - manage and develop a kitchen team. Great environment - friendly culture and a chance to make a real impact.Key Responsibilities Plan, prepare, and present fresh, high-quality food. Develop seasonal menus with the F&B Manager. Manage and train kitchen assistants. Ensure full compliance with food safety and h...