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Junior sous chef

Sea
Sofia's
Sous chef
€38,000 a year
Posted: 20 November
Offer description

Sofias is a new Bistro Restaurant based in the High Street in Hunstanton, Norfolk. We opened our doors 10 th October 2025 and have seen a fantastic response to our offer of global flavours served in a tapas / sharing style. Our plans for expansion within our group includes an additional venue in Hunstanton which will predominantly be a Wine Bar & small plate offering so as part of that expansion we are currently looking for an additional and experienced:

JUNIOR SOUS CHEF

Location : Sofias Tapas & Bistro, Hunstanton sofias22.com
Hours: Up to 50 hrs per week on a rota basis
To include weekends, school holidays, Bank Holidays & late nights, all to be agreed & managed
What We Offer : Salary Up to £38,000 Depending on Experience
Tips: Share of tips
Holidays: 29 days holiday (28 days holiday + 1 extra day as a birthday treat to enjoy a day off on us)
Events: Company events throughout the year
Pension: Workplace Company Pension Scheme
Our Company prides itself on high standards, professionalism & quality of delivery. Working with the general public we expect someone who has a can-do attitude thats proven within the hospitality sector.

We would like the successful candidate to be available immediately.

If all the above is of interest to you & you see yourself being part of this exciting Team, please send your CV to us to us & tell us why you would be a good fit for the role.

All application will be in the strictest of confidence.

Look forward to hearing from you.

Claudio Sousa
General Manager
Sofias

TPBN1_UKCT

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