KSB Recruitment are looking for a Chef de Partie to provide temporary kitchen cover this Saturday at a busy garden centre café restaurant.
This is a well-organised daytime kitchen serving a popular carvery-style offering alongside café favourites. Youll be working as part of a small team of three chefs, supporting service and ensuring food is delivered consistently during busy periods.
The menu is a mix of fresh cooking and quality frozen products (approximately 50/50) with a focus on speed, consistency and teamwork.
The restaurant has 96 covers and sees strong weekend trade.
Responsibilities
Supporting the kitchen team with preparation and service
Assisting with carvery and hot food service
Working efficiently during busy service periods
Maintaining good food hygiene and kitchen standards
Requirements
Previous experience as a Chef de Partie or strong Commis Chef
Comfortable working in a busy café or restaurant kitchen
Reliable and available for Saturday cover 8am4pm
Able to work well in a small team of three chefs
This is a great opportunity for chefs looking for extra shifts or temporary work, with potential for further shifts at other venues locally.
To apply or find out more, please contact Emily at KSB Recruitment - 0121 828 9840
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