Overview
Discover St Elizabeth's House, a boutique hotel in Plympton, Plymouth. Known for its luxury bedrooms, delicious dining experiences, and stunning wedding venues, the hotel is housed in a beautifully designed Georgian manor. St. Elizabeth’s House combines elegance with modern amenities to provide an exceptional guest experience.
Role Description
This is a full-time on-site role for a Chef De Partie located in Plymouth. The Chef De Partie will be responsible for preparing, cooking, and presenting dishes within their specialty. Day-to-day tasks include ensuring food quality and consistency, maintaining kitchen hygiene standards, and working closely with the kitchen team to design new menu items. The role requires effective communication with other kitchen staff and contributing to a positive team environment.
Responsibilities
* Prepare, cook, and present dishes within your specialty
* Ensure high food quality and consistency
* Maintain kitchen hygiene standards
* Work with the kitchen team to design new menu items
* Communicate effectively with kitchen staff and contribute to a positive team environment
Qualifications
* Proven experience in a similar role, preferably in a boutique hotel or fine dining establishment
* Strong culinary skills in food preparation, cooking, and presentation
* Good understanding of kitchen hygiene and safety standards
* Creativity and passion for food, with the ability to contribute to menu development
* Effective communication and teamwork skills
* Ability to work efficiently in a high-pressure environment
* Culinary education or related qualification is a plus
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitality
Location: Plymouth, England, United Kingdom
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