Food & Beverage Manager (on a Retirement Living Complex)
Witney, OX28 5DG
Salary: £30k & Excellent Benefits!
Permanent - Full Time - 40hrs (5 days out of 7, shifts within operating hours 7am- 9pm)
As our F&B Manager, you’ll ensure the smooth running of our restaurants, room service delivery and functions across the village and for our on-site elderly care home.
You’ll help us make health happen by:
·Managing the staff rota, ensuring there’s appropriate cover at all times and within budget.
·Leading on staff management duties such as recruiting, training and mentoring new members of the front of house team.
·Supporting with the organisation of functions as required.
·Ensuring that each service is managed to the highest standard, including serving meals, setting up tables, serving drinks from the bar and keeping the dining rooms tidy.
·Managing alternative meal choice requests as required and ensuring customer’s dietary requirements are adhered to.
·Ensuring the smooth and friendly delivery of room service meals.
Key Skills / Qualifications needed for this role:
·You’ll have at least 3 years experience of managing a team in a hospitality or catering environment.
·Hold a CIEH Level 2 Certificate in Food Safety (or equivalent).
·You’ll develop relationships with our residents, always using a person-centred approach, you know the importance of creating and delivering an excellent hospitality experience.
·Organised and flexible with a professional attitude, you’re a great team player but can also work under your own initiative.
·Because we care for vulnerable people, we’ll need you to complete a DBS check as part of the recruitment process