A distinguished restaurant group is seeking a Full-Time Restaurant Manager for their establishment in Crieff Visitor Centre, Scotland. The role involves leading the restaurant team, ensuring high standards of food quality, hygiene, and exceptional customer service. Responsibilities include overseeing daily operations, managing staff, and achieving sales targets. Ideal candidates will have hospitality management experience, strong communication skills, and a passion for delivering excellent service. Attractive benefits include a competitive salary, no evening work, and generous annual leave.
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