Excellent Pastry Chef Opportunity with busy Production Kitchen - Monday to Friday Day Shifts
Pastry Chef. A Fantastic opportunity had arisen at our client based in the Kingham area for a Pastry Chef to work in their high end production kitchen. You assist the head chef in preparing high end desserts and pastries for wholesale, cafe and retail customers. The hours are Monday to Friday day shifts for 9 hours on a rota basis between. Occasional weekend shifts will be required at peak times and Christmas.
Salary & Benefits
Salary to £40k
45 hour week - no weekends
Tips
Uniform & Meals
Staff Discounts
Healthcare & Pension
Career Development
The Role
Reporting to the Head Chef you will be assisted by junior chefs
Preparing desserts for high end meals in production kitchen
Strong Management skills
Mature focus and outlook
The Person
You will already be a Pastry Chef
Able to work unsupervised and develop junior team members
Have experience of working in a fresh food kitchen
Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
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