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Npd process technologist - bakery

Wigston
Délifrance
Posted: 4h ago
Offer description

Job Description

A great opportunity to join our Marketing team with a passion for high quality bakery products.

The role includes:-

· Manage factory trials in both our Bread and Bake-Off factories, capturing all relevant information, following the NPD procedure guidelines.

· Recipe experimentation and producing concept samples in the academy.

· Liaise with Group NPD where required to gain knowledge of products, assisting with launching products.

· Support NPD projects through to launch providing factory operatives with coaching and instruction where necessary.

· Managers on trials results, project updates with scheduled regular meetings.

· Work with Project and Product Managers, Operations Manager and Head of Innovation to support in sourcing, designing and testing packaging types and materials.

· Work with Product Development Managers, Project Managers, Operations Manager and Head of NPD & Innovation to source, design and test packaging type and materials.

· Liaise with suppliers to obtain packaging and ingredient samples keeping up to date with the latest innovations.

· To support with managing the Academy facility, maintaining a clean and tidy area, ensuring ingredients are properly labelled and rotated. Freezer samples clearly marked and organised.

· To maintain all site-based NDP paperwork and systems.

· Record and maintain a weekly meeting with the site departments to align teams on all ongoing NPD and EPD projects.

· Assist with product transfers and contingency projects using site knowledge and expertise to run trials when required.

· Continuously improve bakery knowledge and that of new ingredients, process and techniques.

· Bake off and pack samples for internal and external review.

· Organise the sending of samples of new and current products to customers.

· Be a part of the audit team, keep paperwork ready for unannounced and announced audits, and participate in audits when required.

·

Skills and Experience

· 3+ years bakery industry experience

· Good ingredient and product knowledge

· Ability to formulate recipes and develop products

· Operational and factory process experience

· Excellent organisational skills

· IT literate – Excel and Powerpoint

· Good communicator

We offer :

* Competitive salary
* Annual bonus
* Fully Expensed Company Car/Car Allowance
* 33 days holiday a year including Bank Holidays (with option to buy 5 more)
* Private health care
* Life assurance
* Delifrance pension scheme

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