A leading catering service provider in the UK is seeking a dedicated Catering Unit Manager to oversee operations in a healthcare setting. This part-time role requires strong leadership skills and knowledge of food safety regulations. Responsibilities include managing a team, ensuring high quality food service, and maintaining compliance with hygiene standards. Ideal candidates will have experience in catering and a passion for providing nutritious meals that enhance well-being. Opportunities for career progression are available. #J-18808-Ljbffr