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Executive kitchen manager

Teddington
beBeeCareers
Kitchen manager
Posted: 23h ago
Offer description

Role Overview

We are seeking a highly skilled Sous Chef to lead our kitchen team and work closely with the Head Chef.

* Main Responsibilities:
* Oversee daily kitchen operations, ensuring efficient service delivery and high-quality food production.
* Develop and implement new menu ideas, in collaboration with the Head Chef, to enhance the dining experience.
* Maintain a safe and healthy working environment, adhering to health and safety protocols.
* Foster a positive team culture, promoting open communication and motivation among kitchen staff.


Key Skills and Qualifications

To be successful as a Sous Chef, you will need:

* A passion for cooking and a commitment to delivering exceptional culinary experiences.
* Proven leadership skills, with experience in managing a team in a fast-paced kitchen environment.
* Strong organizational abilities, with excellent time management and multitasking skills.
* The ability to work well under pressure, maintaining a calm and composed demeanor during peak periods.
* A comprehensive understanding of kitchen operations, including food preparation, presentation, and plating techniques.


Benefits

We offer a competitive package, including:

* A permanent, full-time contract guaranteeing 48 hours per week.
* Ongoing professional development opportunities, allowing you to grow and advance within the organization.
* An employee pension scheme and life assurance scheme, providing security and peace of mind.
* An employee assistance program, offering 24/7 support and advice on health, wellbeing, and financial issues.
* Access to your next pay early through our Wagestream partnership, giving you greater control over your finances.


About Us

We are a dynamic and forward-thinking organization, dedicated to delivering quality, French-inspired food and exceptional service. With a strong focus on team development and growth, we offer a supportive and inclusive work environment that fosters creativity and innovation.

We believe life should be full of flavour – yes, we're foodies, but we're actually in the business of making memories. Our mission is to deliver extraordinary experiences that bring people together, and we're committed to achieving this through our passionate team members like you.

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