Overview
We're looking for an experienced Sous Chef to support the Head Chef in delivering high‑quality food and smooth kitchen operations. You'll lead by example, help train the team, and ensure consistent standards in food preparation, safety, and presentation.
Responsibilities
* Support the Head Chef with menu creation and daily operations
* Lead and develop the kitchen team
* Maintain food quality, safety, and hygiene standards
* Manage stock and assist with cost control
* Take charge in the Head Chef's absence
* Adapt to dietary needs and client requests
Qualifications
* Proven experience in high‑end catering or a similar role
* Strong leadership and communication skills
* Good knowledge of food safety and hygiene
* Organised, adaptable and team‑oriented
* Passionate about food and service
About the Company
Join RA Venues at Beaulieu, one of the UK's leading cultural and heritage destinations in the New Forest. Part of Compass Group UK &I, Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Benefits
* Contributory pension scheme
* Career development and training
* Digital GP access
* Discounts on travel, shopping and cinema
* Wellness support and reward schemes
* Exclusive travel discounts with TUI, Expedia, Booking.com and many more
* Save money on food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
* Up to 44% off cinema tickets to enjoy your favourite blockbuster
* Receive cash rewards every time you spend and use them on a wide range of brands
* Unwind with free wellness, mindfulness and exercise classes
* You can share all discounts and offers with your friends and families
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