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Chef de partie / sous chef

Goole
The Best Connection
Chef de partie
Posted: 1 August
Offer description

CHEF DE PARTIE - NEAR HOWDEN
Immediate Start | Temp-to-Perm Opportunity | £12.21-£13.00/hr + Tips

The Best Connection is currently recruiting for a Chef de Partie on behalf of our prestigious client near Howden. This is an exciting opportunity to join a high-quality kitchen team in a temporary role with a strong potential to become permanent following a successful trial period.

As a Chef de Partie, you'll play a key role in delivering an exceptional culinary experience for guests while continuing to develop your skills in a dynamic and professional environment.

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Key Responsibilities

* Preparing and organising ingredients for daily service based on prep lists

* Maintaining cleanliness and organisation in the kitchen in line with COSHH and HACCP regulations

* Supporting and developing the kitchen team under the guidance of the Head Chef

* Handling customer and client feedback professionally and efficiently

* Ensuring all food items are fresh, within date, and prepared to a high standard

* Upholding high standards of kitchen hygiene and food safety at all times

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About You

We're looking for someone with:

* Proven experience in a high-volume restaurant, hotel, or banqueting setting

* Strong knowledge of food preparation, presentation, and kitchen routines

* Ability to follow culinary instructions with attention to detail

* Confidence to lead or supervise sections of the kitchen

* Excellent teamwork, communication, and conflict resolution skills

* A proactive mindset and passion for menu and food development

* Ability to thrive under pressure and meet deadlines

* Own transport is essential due to the remote location

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Hours, Pay & Benefits

* Full-time position (Minimum 40 hours per week)

* Temp-to-perm - permanent role available following successful trial

* Pay: £12.21 - £13.00/hour, depending on experience

* Tips included

* Free on-site parking

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