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Job Title: Pastry Chef
Location: Lichfield, Staffordshire
Salary: Up to £36,000 per year + approx. £4,000 TRONC
Contract: Full-time, permanent
Hours: 4-day week, approx. 48 hours
Accommodation: Staff accommodation available
About the Role
We’re looking for a talented Pastry Chef to take the lead on desserts at a Michelin Guide-listed, 3 AA Rosette restaurant just outside Lichfield. This is a rare opportunity to step into a creative, high-performance kitchen and contribute to an already outstanding offering.
With a modern approach to British cuisine and an emphasis on tasting menus and seasonal produce, the team are passionate about pushing boundaries while maintaining technical excellence. You’ll have the freedom to create stunning plates and contribute to new menu ideas, all while working in a supportive, progressive environment.
What You’ll Be Doing
Running the pastry section day-to-day, including prep, service, and section management
Designing and producing elegant plated desserts, petit fours, ice creams, and baked goods
Contributing to seasonal menu development with your own ideas and input
Maintaining excellent hygiene, organisation, and consistency
Mentoring junior chefs where needed and ensuring smooth service
Taking pride in your section and the product you deliver
What We’re Looking For
Experience as a Pastry Chef or strong Senior Chef de Partie in a fine dining setting
A background in Michelin Guide or AA Rosette kitchens is ideal
Strong knowledge of pastry fundamentals and modern techniques
Creative flair balanced with precision and consistency
Calm, reliable, and organised with excellent time management
A genuine passion for flavour, presentation, and seasonality
A team player who leads by example and communicates well
Salary up to £36,000, plus approx. £4,000 TRONC
4-day working week (approx. 48 hours)
Staff accommodation available
Chance to develop and showcase your creativity
Career progression within an ambitious and supportive team
If you’re a creative, driven pastry chef ready to take the next step in your career, this is your chance to join one of the Midlands' most exciting kitchens.
Apply now with your CV and a short introduction — we’d love to hear from you.
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