Why work for us?
* Work/ Life Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
* Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
* Financial Support? Access wages as you earn them through Wagestream,
* Development? Inspirational career development programmes
* Recognition? Dedicated reward and recognition platform
* Discounts? Food and Accommodation discounts nationwide
* Personal support? Employee assistance programme and wellbeing support
We’re looking for an enthusiastic and hardworking Breakfast Chef to join our friendly kitchen team
This is a fantastic opportunity for someone looking to take their first step in a professional kitchen, learn from experienced chefs, and build a solid foundation in culinary skills.
Here, we don’t just want a Breakfast Chef, we want someone who wants to be part of a winning team, creating great dishes every day. Someone who cares about food, and about the people cooking it.
If you want to learn and develop in a role where you'll thrive, you’re in the right place.
Situated on the outskirts of Aylesbury, The Broad Leys is a charming 300-year-old pub and restaurant that offers a tranquil retreat from the hustle and bustle of town life.
With seven boutique, en-suite bedrooms, each thoughtfully designed to blend historic character with modern comforts, we provide guests with a unique and memorable stay.
Our menu features comforting pub classics crafted from locally sourced ingredients, complemented by a selection of craft beers, artisan spirits, and a carefully curated wine list.
Whether enjoying a meal in our cozy dining area or relaxing in our spacious garden, guests experience the warm hospitality that defines The Broad Leys. We are dedicated to delivering exceptional service and creating a welcoming atmosphere for all. If you're passionate about hospitality and eager to be part of a dynamic team in a historic setting, we invite you to explore career opportunities with us.
The job in a nutshell
* Assist with the preparation and cooking of menu items under the guidance of senior chefs
* Maintain high standards of cleanliness, organisation, and food hygiene
* Learn how to manage ingredients, prep, plating, and kitchen safety
* Support the team during busy service times and contribute to a positive kitchen environment
* Take every opportunity to grow your skills and confidence
What we are looking for:
* A genuine interest in food and cooking
* A strong work ethic and a willingness to learn
* Good communication skills and a team-focused attitude
* Ability to take instruction and work calmly under pressure
* Previous kitchen experience is helpful but not essential – full training provided
Ready to get stuck in and learn?
Apply now and lets talk about where your skills could take you next
INDMP