Job Description
Pastry Sous Chef
Central London£45,000 £50,000 per annumFull-time, permanentMichelin-starred fine-dining restaurant
An award-winning Michelin-starred restaurant in Central London is seeking a Pastry Sous Chef to support the Head Pastry Chef in delivering exceptional dessert and pastry standards across its tasting and la carte menus.
This is an excellent opportunity for a technically strong pastry c...
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