Abergavenny, Monmouthshire
£42,000 per annum + bonus (up to 15%)
Full-time
We are seeking an experienced Sous Chef to join the kitchen leadership team at Sant Ffraed House, a luxury wedding and events venue set within a Grade II listed manor and contemporary event space.
This is a senior kitchen role with real responsibility. Youll support the Head Chef in leading a high-performing brigade, take charge of service in their absence, and uphold consistently high standards across a busy, events-led operation.
This role is suited to an established Sous Chef or Senior CDP who thrives in structured environments, leads confidently under pressure, and takes pride in delivering high-quality food at volume.
The Role
Lead the kitchen during prep and service, including full responsibility when covering the Head Chef
Maintain food quality, consistency and presentation across weddings and events
Coach and develop junior chefs
Uphold food safety, hygiene and health & safety standards
Support stock control, waste reduction and GP performance
Contribute to menu development and continuous improvement
About You
5+ years experience in a professional kitchen
Experience at Senior CDP, Sous Chef or Head Chef level
Confident leading teams during busy services
Organised, calm under pressure and standards-driven
What We Offer
£42,000 salary + bonus (up to 15%)
Enhanced pension
EAP (24/7 confidential support)
Retail, leisure and gym discounts
Optional private health insurance
Salary-sacrifice electric vehicle scheme
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