At Bella Italia, the kitchen is the heartbeat of our restaurant. As a Sous Chef, you will play a key role in delivering great food, every time.
We believe the best moments in life are spent sharing food, friendship, laughter, and the joy of the Italian table.
Responsibilities
* Ensure safety & hygiene – maintain the highest food safety standards.
* Communicate & stay organised – keep the kitchen running smoothly under pressure.
* Guide & mentor junior chefs – share your skills and help the team develop & grow.
We are looking for someone who loves food, enjoys working as part of a close‑knit team, and thrives in a fast‑paced kitchen environment. A positive attitude, great teamwork, and a willingness to get stuck in are essential.
If you have a passion for pizza and pasta, this is the job for you!
Benefits
* Hourly pay and opportunity to earn Tronc.
* Amazing discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
* Career growth – fully funded Production Chef Level 3 apprenticeships and development programs.
* Wellbeing & support – our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, a healthcare cash plan, dental plan, counselling, fitness & diet plans.
* Perks & rewards – access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping and entertainment.
* Team celebrations – competitions, team parties and a chance to win e‑points to spend on your favourite retailers.
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