The Ivy Collectionisestablishedas an iconic destination for fine dining and impeccable service, The Ivyrepresentselegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectationsremainsunwavering.
Job Description:
TheJunior Sous Chefwill workalongsidethe line chefs,to ensure every dish ispreparedto our high standards,This is ahands-on role perfect for someone who loves being actively involved in the kitchen,cooking on section,leading by example, and working with a passionate team to create memorable culinary experiences for our guests.
The Junior Sous Chef will also work alongside the Head Chef and Sous chefsparticipatinginmanyaspectsof the kitchenoperationsto further develop their career, these may include butarenotlimitedto the followingresponsibilities.
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