Chef de Partie Kelp, Glasgow Kelp is an AA Rosette-awarded restaurant located in the heart of Glasgow, just steps from the Theatre Royal. We specialise in bold, seasonal Scottish cuisine and are seeking a skilled Chef de Partie to join our dynamic kitchen team. What we offer: Salary in excess of £35,000 per annum Total package including tips in excess of £40,000 per annum Bi-weekly pay structure 4-day