Dine Contract Catering Ltd in Blaenau Ffestiniog is looking for a Chef Manager to oversee catering operations from food to finance. You will lead and develop a team that delivers excellent service every day while ensuring compliance with food safety and company standards.
The ideal candidate has strong operational experience, leadership qualities, and financial acumen, along with a passion for high-quality service delivery and sustainable practices.
Hours are 40 per week, Monday to Friday, with the flexibility required.
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