Chef de partie

Job Description

Talented Chef de Partie with Michelin starred experience required for 1 Michelin starred casual fine dining restaurant in Fitzrovia, London. £36,000.

Title: Chef de Partie

Client: 1 Michelin Star French Restaurant

Location: Fitzrovia, London

Salary: £36,000 per annum. 3.5 days a week.


Smyth & Co is proud to represent a distinguished 1 Michelin Star French restaurant in Fitzrovia, London. This esteemed establishment seamlessly blends traditional French culinary artistry with modern innovation, creating a dining experience that has earned them a Michelin star. The restaurant accommodates 80-100 covers per night, ensuring a dynamic and vibrant atmosphere.


Responsibilities:

* Preparation: Crafting and presenting dishes to the highest standards, following established recipes with meticulous attention to detail.
* Station Management: Efficiently overseeing a specific section of the kitchen.
* Quality Control: Ensuring every dish leaving your station meets the exceptional quality and presentation standards.

Requirements:

1. Experience: Proven experience as a Chef de Partie in a Michelin-starred kitchen is essential.
2.