Hygiene Lead (12month contract).
Vickerstock are partnering our leading food manufacturing client with the appointment of a Hygiene Lead on a 12-month fixed-term contract for their Coleraine facility.
This role offers a fantastic chance to showcase your expertise in maintaining high hygiene standards and ensuring compliance with industry regulations.
What we have to offer:
1. Excellent salary
2. 25 days annual leave, plus relevant bank holidays
3. Opportunity to grow with a Global, multifaceted business
Your Day to Day as Hygiene Lead
4. Management and control of site hygiene team and activities
5. Full implementation and adherence to sanitation standard
6. Management and control of all 3rd party hygiene service providers
7. Provide detailed regular reports including the trended analysis of the site hygiene performance against set KPI's
8. Review of the existing contracts, costs and structure to deliver hygiene services to site.
9. Create and perform thorough and accurate risk assessments, inspections and cleaning schedules in line with HACCP, Allergen Management, Engineering and Maintenance.
10. Provide advice for stored product pest management and facility pest control & develop relationship with Pest Control Provider.
11. Upkeep of pest control system & co-ordination of recommendation close out
12. Ensure designated personnel are trained in IPM for food manufacturing to manage pests.
13. Hygienic Design - Build awareness and capability of site teams on hygienic design and hygiene zoning requirements
Your Essential Ingredients
14. Proficient written, numerical and verbal skills.
15. Numerical ability to record, interpret and analyse key process data.
16. Food manufacturing experience.
17. Food Hygiene Level 3 or equivalent.
18. HACCP Level 3 as a minimum.
Desirable
19. Diploma/Degree or higher in a Food Science related subject and IOSH Managing Safely would also be desirable.
***Full and comprehensive job description is available upon application***
What to do next:
Sound like the career move you've been after and would like to hear more, pick up the phone to Paul now on 028 9031 3720, or