Overview
Head Chef (First Appointment) : Mon to Fri – London
This is a leadership role for a new food concept in London. The Head Chef will lead the kitchen, help shape menus and systems, and be part of the leadership team driving the brand forward. The role is suitable for a Sous Chef ready to take the next step.
What We Are Looking For
* A strong Sous Chef who is hungry for their first Head Chef role
* Organised, ambitious, and able to set high standards in a fresh food kitchen
* Passionate about quality, consistency, and flavour
* Excited by the idea of building something new, not just running a kitchen
* This is a rare chance to step into leadership with real ownership, influence, and future growth opportunities.
Responsibilities
* Run the kitchen day to day and lead the kitchen team
* Help shape menus and operational systems
* Collaborate with leadership to drive brand growth
What’s On Offer
* Salary up to A GBP 40,000
* Shares in the business + performance bonus
* Monday to Friday schedule (daytimes, no late nights)
* Creative input in menu development
* Opportunity to grow as the company scales nationally
What We Are Looking For
* See above under What We Are Looking For
Wanted Qualifications
* A strong Sous Chef who is hungry for their first Head Chef role
* Organised, ambitious, and able to set high standards in a fresh food kitchen
* Passionate about quality, consistency, and flavour
* Excited by the idea of building something new
Seniority
* Mid-Senior level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Advertising Services
Note: This posting is part of TipTopJob listings and reflects current opportunities. Referrals may increase chances of interviewing.
#J-18808-Ljbffr