Head/Sous chef Needed for a Outstanding Local Produce venue - near Plymouth Our amazing client, a very unique kitchen creating fresh 2-3 rosette relaxed British cuisine with the finest local produce, are in search of a Head Chef who can operationally lead the brigade. This is a busy property with two locations to cater for. You will lead a team of 5 chef while reporting to an executive chef. This ADZN1_UKCT