Overview
Sushi Chef Operations - Ashford Contract. Salary: GBP12.21. Contracted Hours:
Responsibilities
* You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
* You will be ambitious and hungry to learn.
* You will always strive to do your best.
* You will be enthusiastic and have a positive disposition.
* You will embrace challenges head on, with a willing can-do attitude.
* You will want to be part of our success story.
* A passion for great food - before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
* You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
* Demonstrate a good working knowledge of fresh food and cooking techniques.
* Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
* Knowledge of working to tight deadlines in a QSR environment.
* Inventory controls to ensure we track stock levels and minimise waste.
* To support with the setup, maintenance, handover and close down workstations each shift.
* You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
* You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
* You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
* You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
* You will keep yourself well informed of what's going on and what's new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
* You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
* You will be aware of how you can contribute to the success of your restaurant and its profitability.
* You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
* You will complete all cleaning tasks in a timely manner as prescribed in Trail app.
Qualifications
* A passion for great food and a genuine interest in working with a like-minded team.
* Competence in all kitchen areas, including food preparation, cleaning, and adherence to regulations.
* Strong knowledge of fresh food, cooking techniques and food safety procedures.
* Experience working to tight deadlines in a Quick Service Restaurant (QSR) environment.
* Ability to manage inventory, track stock levels, and minimise waste.
* Ability to roll sushi, work the pass, and operate in the hot section as part of a safe, clean kitchen environment.
* Willingness to complete all required training and stay informed about product specifications and menu updates.
* Team player with the ability to collaborate with the YO! Team and support teammates during shifts.
Benefits
* Fantastic working hours
* Free YO! food - Enjoy a selection of YO! dishes during shifts
#J-18808-Ljbffr