Job Role: Sous Chef Location: Small Hotel, Buckingham Salary: £32,500 Benefits Hours: Approx. 45 hrs/week, no split shifts Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. What's on offer: Flexible rota managed weekly to suit personal commitments Positive team culture with opportunities to learn and grow New menu with >60% fresh produce Busy periods include Thursday lunch, Fri/Sat evenings, and Sunday roastAbout the role: Cover breakfast, lunch, afternoon tea, and dinner service Assist with events (weddings, conferences, wakes - up to 200 covers) A chance to work with and train Junior ChefsIdeal candidate: Experienced in hotel or restaurant kitchens Reliable, adaptable, and team-focused Strong leadership skills and willingness to train others Own whites, safety shoes, and knives Live within commutable distance of BuckinghamApply now to join a team where your input and ideas are valued! Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people