Social network you want to login/join with:
col-narrow-left
Client:
SSP
Location:
Job Category:
Other
-
EU work permit required:
Yes
col-narrow-right
Job Reference:
9442853e2998
Job Views:
4
Posted:
02.05.2025
Expiry Date:
16.06.2025
col-wide
Job Description:
Pay Rate: £13.50 per hour + incentives. Earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate to £14.70 per hour! You can also earn up to £200 per month in tips/service charges.
* Candidates must provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations.
* Applicants must be 18 years or over to handle and serve alcohol and perform certain responsibilities within the Commis Chef role.
Join our dynamic team as a Commis Chef and ignite your culinary career! Work in a fast-paced kitchen environment where every dish is a masterpiece.
If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, providing the best food and drink options for travelers.
WHY JOIN SSP?
At SSP, we offer:
* Flexible Scheduling for work-life balance.
* Friends and Family App: 20% discount across our units (T&C apply).
* 75% discount on your meal while on shift.
* Employee Discounts: Up to 50% off, including 20% off alcoholic beverages at various SSP brands in the UK.
* Staff Car Parking at the airport.
* Continuous Growth: Training, apprenticeships, and development programs, including Duty Manager and Chef Academy.
* Help@Hand App: Discounts, GP appointments, 24/7 helpline, and wellbeing support.
* Health and Wellbeing Support: Retail Trust, flexible working, family leave.
* Culture: Diversity and inclusion initiatives, LGBTQ+, Women’s Network, Neurodiversity, Disability groups.
* Financial Support: Pension, Life assurance, Share schemes, Cycle to Work, and competitive pay.
AS A COMMIS CHEF, YOU’LL:
* Assist with deliveries.
* Prepare meats and vegetables.
* Support fellow chefs.
* Manage stock rotation.
* Maintain kitchen and food safety standards.
* Manage time effectively for prep and service.
* Follow precise measurements and portion sizes.
* Perform cleaning duties as directed.
* Cook dishes confidently from the menu.
Interested in joining SSP? Apply now and start your culinary journey!
SSP is proud to be an equal-opportunity employer, committed to recruiting talented individuals from diverse backgrounds.
#J-18808-Ljbffr