Experienced Baker - Artisan Bakery in Andover
We are looking for an experienced Baker to join our ever-growing team at our traditional artisan bakery. As Baker, you will be responsible for preparing and baking high-quality breads, cakes, pastries, and rolls, ensuring consistency, excellence, and timely production each day.
The Perks
As an Experienced Baker you can look forward to the following: - £27,500-£45,500 per year (in line with market expectations) - Employee discount on bakery products - 43-hour working week - Sundays and Bank Holidays off (except Good Friday) - Supportive and friendly team environment - Ongoing training and development
The Place
A well-established traditional bakery known for producing high-quality handmade breads and baked goods. The bakery operates early morning shifts to ensure fresh products are available daily, maintaining strong standards of craftsmanship and customer service.
Working hours: - Monday-Friday: 3:00am-10:30am - Saturday: 5:00am-8:30am - Closed Sundays (except Good Friday)
The Person
The ideal Baker will have the following: - Minimum 5 years' proven experience in baking - Strong experience making bread dough, hand moulding, and traditional baked goods - Peel oven experience preferred - Excellent attention to detail and commitment to quality - Ability to follow recipes accurately and maintain consistency - Strong organisational and time-management skills - Reliable and punctual with the ability to work early mornings - Physical stamina to stand for long periods and lift heavy ingredients - Good communication and teamwork skills - Passion for baking and creativity in product development - Right to work in the United Kingdom
If you are an experienced Baker passionate about traditional baking and early morning production, apply today with your CV
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