We are delighted to be assisting a 2 Rosette restaurant which is based in a boutique hotel near Cirencester. They are in search for a Sous Chef to help guide, mentor and motivate their small but mighty team of 5. Youll be wondering whats in it for you as a Sous Chef £40,000 per annum plus £3,500 service charge Working 45 hours per week Responsibilities as a Sous Chef Creating a variety of delicious dis...
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