Job DescriptionSous Chef - Vegetarian & Vegan Restaurant* Award-Winning, Independently Owned Kitchen * £34,000-£40,000 per year (Depending on Experience/Hours) * Tips on top of salary * Hands-on, creative, fast-paced kitchen This is an exciting opportunity for a creative Sous Chef to join a nationally recognised, independently owned vegetarian and vegan restaurant. xwzovoh The kitchen is known for imaginative, high-qIf your skills, experience, and qualifications match those in this job overview, do not delay your application.Please click on the apply button to read the full job description