Overview
Kitchen Team Leader at Greene King — you’ll lead by example, ensuring the team has what they need for service to run like clockwork and that every dish served meets high standards.
Responsibilities
* Prepare, cook, and present food that meets specs and customer expectations.
* Maintain hygiene levels and safety regulations in the kitchen to guarantee the safety of your team and visitors.
* Deputise for the management team and resolve any issues in their absence.
* Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.
Qualifications
* Ability to work under pressure in a busy kitchen and pull together as a team when needed.
* A passion for delivering tasty and well-presented meals to customers each and every time.
* Be a role model to the team by maintaining high standards and ensuring every customer receives a perfect plate.
* An ability to think on your feet and adapt to challenges during a busy service.
Benefits
* The chance to further your career across our well-known brands – we provide training and development at each level of your career.
* Discounts of 33% for you and 15% for your loved ones on all brands.
* Free employee assistance program – mental health, well-being, financial, and legal support.
* Discount of 50% for you and 25% for your loved ones at Greene King Inns and hotels.
* Refer a friend – earn up to £1,500 when they are placed.
* Wagestream – access your wage before payday.
* Retail discounts – up to 30% off at partner brands and exclusive discounts.
Employment details
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Sales, General Business, and Management
* Industries: Food and Beverage Services, Hospitality, and Retail
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