Salary: £40,000.00 per annum. Based on experience.
Our Philosophy
Our kitchen is truly ingredient lead. We work with what the land and sea gives us at this very moment in time.
Wherever possible, our meat is reared and butchered in house so that we can make use of the whole carcass, including the unusual cuts. Our family farm Fowlescombe Farm just 10 miles away produces organic, rare and heritage b...