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Chef manager: lead high-volume dining & team

Fareham
Thomas Franks Ltd.
Chef manager
€35,000 a year
Posted: 23 March
Offer description

A leading catering company in Fareham is seeking a Chef Manager to oversee food production and service. The role requires managing a team in a fast-paced environment, ensuring high standards and budget compliance. Ideal candidates will have a recognised cooking qualification and experience in catering management. This full-time position offers competitive remuneration and ample opportunities for career progression within a prominent organization.
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